Bakery

As proud partners of the Real Bread Campaign, we bake using traditional methods and honest ingredients. For us, good food means knowing where it comes from—and making sure it does good along the way.

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Bakery

Our Process & Ethos

Otto began with a love for the simple ritual of fresh, daily bread. After training with Real Bread Campaign ambassador Giovanni Di Sarno, our team embraced traditional techniques to bake sourdough and focaccia in-house. Today, Otto is a welcoming space where great coffee, handcrafted pizza, and artisan bread bring people together.

Wholesale Information

Otto began with a love for the simple ritual of fresh, daily bread. After training with Real Bread Campaign ambassador Giovanni Di Sarno, our team embraced traditional techniques to bake sourdough and focaccia in-house. Today, Otto is a welcoming space where great coffee, handcrafted pizza, and artisan bread bring people together.

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